Dutch Oven Apple Crisp
Posted: Apr 25 2012 12:17 pm
Have not had a chance to use the Dutch Oven while camping so used it at home and made Apple Crisp. Should have paid more attention on how I did it because it was very good.
Hmmm...Alston Neal wrote:Point well taken, but after a couple of nights camping with a fire, there is a deep bed of coals so there is no need for an open flame. Also I wouldn't do this in a pre monsoon AZ. We've done this at 9 to 10K feet in CO. where it's a total pumpkin just getting a fire started.azbackpackr wrote:So, you just leave it unattended while you go hiking? Sounds doable, but possibly dangerous, as far as the fire is concerned. Just wondering...Alston Neal wrote:It's the best after a day of hiking and coming back to camp to a ready dinner.
Dust it off, warm the tortillas and then...........uncovering it for the first time...
Leaving an unattended fire is not our norm.
BTW Liz, since SB 1070 is now before the Supreme Court, all Mexican food has been banned in AZ.......
Anyway, your explanation works for me.