| Title: Mary Bell's Complete Dehydrator Cookbook | |||
| Author: Mary Bell | Year: 1994 | ||
| Publisher: William Morrow and Co., Inc. | |||
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| A guide to food dehydrating shows readers how to make preservative-free dried apple rings, candied apricots, beef and fish jerkies, sun-dried tomatoes, corn chips, herb seasonings, dried fruit sugars, and more. 100,000 first printing. Tour. |
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